Description
Gluten-free, vegan, stonebaked pizza base that can be topped as per customer desire
Ingredients:
Flour Blend (Corn Starch, Inulin, Hypromellose, Guar Gum, Psyllium, Rice, Maize, Buckwheat, Potato Starch, Quinoa, Powder Sugar), Water, Extra Virgin Olive Oil, Salt, Yeast.
Nutritional Data:
| Nutrition | Per 100g |
|---|---|
| Energy (kCal) | 257 kcal |
| Fat (g) | 5.2 g |
| Carbohydrates (g) | 54.1 g |
| – of which sugars (g) | 2.6 g |
| Protein (g) | 0.8 g |
| Salt (g) | 1.41 g |
Lifestyle:
| Suitable for: | |
|---|---|
| Vegetarian | Yes |
| Vegan | Yes |
| Lactose Intolerant | Yes |
| Coeliacs | Yes |
| Halal | No |
| Kosher | No |
