Description
Proudly meat free. Deliciously versatile. High in protein. Low in saturated fat. Source of fibre. Vegetarian Society Approved. Sustainable nutrition Quorn™ products contain Mycoprotein™, which is a nutritionally healthy source of protein because it’s high in protein, high in fibre and low in saturated fat. Producing Mycoprotein™ uses less land and water than animal protein production, so it’s better for the planet too! To discover even more ways to enjoy Quorn™ products and to find out more about our approach to sustainable nutrition, visit our website at: www.quorn.co.uk Facebook Twitter Instagram
Allergy Advice
- Contains Barley
- Contains Eggs
- Contains Wheat
Ingredients
- Mycoprotein™ (41%),
- Rehydrated Free Range Egg White,
- Vegetable Oils (Rapeseed, Palm),
- Onion,
- Rusk (Wheat Flour, Yeast, Salt) ,
- Natural Flavouring,
- Casing (Stabiliser: Sodium Alginate; Cellulose, Modified Starch),
- Textured Wheat Protein (Wheat Flour, Stabiliser: Sodium Alginate),
- Firming Agents: Calcium Chloride, Calcium Acetate,
- Seasoning [Herbs (Sage, Parsley), Rapeseed Oil],
- Pea Fibre,
- Barley Malt Extract,
- Natural Caramelised Sugar
Nutrition
| (as pan fried) Per 100g | (as pan fried) Per 2 Cooked Sausages | |
|---|---|---|
| Energy | 827kJ | 643kJ |
| Fat | 11.1g | 8.7g |
| of which saturates | 1.4g | 1.1g |
| Carbohydrate | 10.6g | 8.3g |
| of which sugars | 1.5g | 1.2g |
| Fibre | 5.5g | 4.3g |
| Protein | 11.2g | 8.7g |
| Salt | 1.2g | 0.9g |
Serves 6
Prepare and Use
Love cooking with Quorn™ Our sausages are great for casseroles, stews or with pasta
Storage Information
- Max Temp °C -18
Manufacturer
Quorn Foods, Freepost M1927, Station Road, Stokesley, TS9 7BR.
Country
- Country of Origin United Kingdom
