Description
Odlums Pancake Flour
At Odlums, we have been milling the finest quality wheat to bring you Ireland’s favourite flour for over 160 years!
Our expertise began in 1845 when the Odlum family opened their first flour mill in Portlaoise and we have been milling Ireland’s best-loved flour ever since.
Bake with the Best is our philosophy and using Odlum’s ingredients guarantees baking brilliance and delicious results every time!
For more recipe inspiration and handy tips visit us at www.odlums.ie and follow us on www.facebook.com/odlums
Milling in Ireland since 1845
Simply add milk & eggs
Source of fibre
Suitable for vegetarians and vegans
Ingredients:
Wheat Flour, Raising Agents: (Sodium Bicarbonate, Acid Calcium Phosphate, Acid Sodium Pyrophosphate), Salt
Storage:
Store in a cool, dry place. Store in an airtight container once opened.
Manufacturer address
Valeo Foods,
Merrywell Industrial Estate,
Ballymount,
Dublin 12.
Country of origin
Ireland
Allergy statement:
For allergens including cereals containing gluten, see ingredients in bold.
Contains: Wheat .
NUTRITIONAL DATA
| Nutrition: | per 100g | Per Serving 250g Flour |
|---|---|---|
| Energy (kJ) | 1439 | 3598 |
| Energy (kcal) | 339 | 848 |
| Fat (g) | 1.3 | 3.3 |
| Carbohydrate (g) | 75.8 | 190 |
| Fibre (g) | 3 | 7.5 |
| Protein (g) | 10.7 | 26.8 |
| Salt (g) | 1.25 | 3.1 |
PRODUCT INFORMATION
- Odlums Pancake Flour
- Odlums
-
182612
- 5011040070026
- 1 x 500 g
