Description
Seasoned meat-free sausages made with rehydrated soya and pea protein, Suitable for vegans.
Ingredients:
Rehydrated Soya and Pea Protein (40%) (Water, Soya, Pea Protein (Pea Protein, Pea Flour)), Water, Onion, Rapeseed Oil, Garlic, Dried Onion, Stabilisers – Methly Cellulose, Dried Onion, Seasoning (Spices (Smoked Paprika, Chilli, Black Pepper, White Pepper), Salt, Stabiliser – Sodium Diphosphates, Garlic Powder, Antioxidant – Ascorbic Acid, Paprika Extract, Spice Extracts (Nutmeg, Cayenne, Coriander)), Tapioca Starch, Isolate Soya Protein, Smoked Paprika, Citrus Fibre, Garlic Powder, Salt. Filled in to casing (Sodium Alginate, Konjac Gum, Guar Gum).
Nutritional Data:
| Nutrition | Per 100g |
|---|---|
| Energy (kCal) | 163 kcal |
| Fat (g) | 6.37 g |
| Carbohydrates (g) | 9.93 g |
| – of which sugars (g) | 1.53 g |
| Protein (g) | 12.3 g |
| Salt (g) | 1.39 g |
Lifestyle:
| Suitable for: | |
|---|---|
| Vegetarian | Yes |
| Vegan | Yes |
| Lactose Intolerant | No |
| Coeliacs | No |
| Halal | No |
| Kosher | No |
