Description
Red And Green Peppers, Courgettes, Onions And Cheese Baked With Egg In A Shortcrust Pastry Case
Ingredients:
Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Raising Agents (Diphosphates, Sodium Carbonates), Mediterranean Vegetables (20%) (Red Peppers, Green Peppers, Courgettes and Onions), Whole Egg (12%), Cheddar Cheese (Milk) (6%), Tomato Puree, Skimmed Milk Powder (Skimmed Milk, Sugar, Emulsifier (Soya Lecithin)), Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids), Colours, (Annatto Bixin, Curcumin), Natural Flavouring), Vegetable Shortening (Palm Oil, Rapeseed Oil), Modified Maize Starch, Soya Flour, Cheese Powder (Milk, Emulsifying Salts (Sodium Phosphates, Sodium Polyphosphates)), Salt, Mustard Powder, White Pepper.
Nutritional Data:
| Nutrition | Per 100g |
|---|---|
| Energy (kCal) | 201 kcal |
| Fat (g) | 11.4 g |
| Carbohydrates (g) | 17.1 g |
| – of which sugars (g) | 2.7 g |
| Protein (g) | 7.2 g |
| Salt (g) | 0.9 g |
Lifestyle:
| Suitable for: | |
|---|---|
| Vegetarian | No |
| Vegan | No |
| Lactose Intolerant | No |
| Coeliacs | No |
| Halal | No |
| Kosher | No |
