Description
GlenDelight is the light alternative to double or whipping dairy cream made with vegetable oil and milk protein
Ingredients:
Water, Vegetable Oil (Palm), Sugar, Milk Protein, Acidity Regulators: (Dipotassium Phosphate, Disodium Phosphate), Emulsifiers: (Lactic Acid Esters 0f Mono- And Diglycerides of Fatty Acids, Soya Lecithin), Stabiliser: (Xanthan Gum), Salt, Colour (Beta-Carotene).
Nutritional Data:
Nutrition | Per 100g |
---|---|
Energy (kCal) | 255 |
Fat (g) | 26.7 |
Carbohydrates (g) | 2.7 |
– of which sugars (g) | 2.7 |
Protein (g) | 0.9 |
Salt (g) | 0.3 |
Lifestyle:
Suitable for: | |
---|---|
Vegetarian | Yes |
Vegan | No |
Lactose Intolerant | No |
Coeliacs | Yes |
Halal | |
Kosher |