Description
As red and rosy as a cherub’s cheeks, this bright, fruity sauce is jollity in a pot. Made with whole cranberries, it’s got a tingling tartness that cuts through rich meats like pork and goose, and also works well with gooey cheeses.
Ingredients:
Raw Cane Sugar, Cranberries (22%), Gelling Agent: Citrus Pectin, Cider Vinegar, Port (2%), Concentrated Lemon Juice, Orange Zest, Concentrated Orange Juice.
Nutritional Data:
| Nutrition | Per 100g |
|---|---|
| Energy (kCal) | 227 kcal |
| Fat (g) | |
| Carbohydrates (g) | 55.6 g |
| – of which sugars (g) | 55.3 g |
| Protein (g) | 0.2 g |
| Salt (g) | 0.2 g |
Lifestyle:
| Suitable for: | |
|---|---|
| Vegetarian | Yes |
| Vegan | No |
| Lactose Intolerant | Yes |
| Coeliacs | Yes |
| Halal | No |
| Kosher | No |
