Description
Salad Cream
Ingredients:
Water, Rapeseed Oil, Spirit Vinegar, Sugar, Pasteurised Egg Yolk (3.5%), Modified Potato Starch, Mustard (Spirit Vinegar, Water, Mustard Flour, Salt, Turmeric, Stabiliser (Xanthan Gum), Garlic Powder), Salt, Mustard Flour, Stabilisers (Xanthan Gum, Guar Gum), Preservative (Potassium Sorbate)
Nutritional Data:
Nutrition | Per 100g |
---|---|
Energy (kCal) | 312.65 kcal |
Fat (g) | 26.25 g |
Carbohydrates (g) | 18.14 g |
– of which sugars (g) | 15.09 g |
Protein (g) | 0.92 g |
Salt (g) | 1.27 g |
Lifestyle:
Suitable for: | |
---|---|
Vegetarian | Yes |
Vegan | No |
Lactose Intolerant | Yes |
Coeliacs | Yes |
Halal | No |
Kosher | No |