Description
Perfect for garnishing and enriching the flavours of any dish. Capers can be enjoyed raw or cooked and can be used to replace added salt.
Raw capers are delicious in a tossed salad or blended with olive oil and Parmesan cheese to make a dipping sauce for pitas. Sprinkle on pizza or add to pasta dishes, such as chicken piccata.
Ingredients:
Capers, Water, Salt, Spirit Vinegar
Nutritional Data:
Nutrition | Per 100g |
---|---|
Energy (kCal) | 39 kcal |
Fat (g) | 0.6 g |
Carbohydrates (g) | 4.2 g |
– of which sugars (g) | |
Protein (g) | 2.1 g |
Salt (g) | 5.9 g |
Lifestyle:
Suitable for: | |
---|---|
Vegetarian | Yes |
Vegan | Yes |
Lactose Intolerant | Yes |
Coeliacs | Yes |
Halal | No |
Kosher | Yes |