Description
A blended raising agent to bring lightness to a variety of baking recipes including cakes, scones and other flour based products.
Ingredients:
Raising Agents: (Disodium Dihydgrogen Disphosphate, Sodium Hydrogen Carbonate), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin)
Nutritional Data:
Nutrition | Per 100g |
---|---|
Energy (kCal) | 102 kcal |
Fat (g) | 0.4 g |
Carbohydrates (g) | 22.7 g |
– of which sugars (g) | 0.4 g |
Protein (g) | 3.5 g |
Salt (g) | 40.6 g |
Lifestyle:
Suitable for: | |
---|---|
Vegetarian | Yes |
Vegan | Yes |
Lactose Intolerant | Yes |
Coeliacs | No |
Halal | No |
Kosher | No |