Ingredients:
DOUGH: Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Emulsifier (E471), Salt, Acidity Regulator (E330), Flavouring), Water, Yeast, Egg Yolk (Egg Yolk, Salt), Sugar, Improver (Wheat Flour (with Calcium, Iron, Niacin, Thiamin), Wheat Gluten, Yeast, Rapeseed Oil, Flour Treatment Agent (E300)) FILLING: Vegetable Margarine (Palm Oil, Rapeseed Oil, Water, Coconut Oil, Salt, Emulsifier (E471), Acidity Regulator (E330), Flavouring), Sugar, Water, Custard Powder (Sugar, Modified Potato Starch, Whey Powder (Milk), Skimmed Milk Powder, Coconut Oil, Stabilisers (E404, E450iii, E339ii, E451i), Glucose Syrup, Flavouring, Colour (E160aiii), Salt, Milk Protein), Sugar Syrup, Cinnamon (0.5%), Wheat Flour, Cane Sugar Syrup TOPPING: Glaze (Water, Glazing Agent (E953), Sugar, Gelling Agent (E406), Acidity Regulator (E330), Preservative (E202)) ICING: Sugar, Water, Glucose Syrup.
